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    You are in: Home / Recipes / Chinese Sesame Noodles with Chicken Recipe
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    Chinese Sesame Noodles with Chicken

    Average Rating:

     3 Total Reviews

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    • on July 13, 2011

      very good, have made several times now, have added other vegatables like red pepper, good hot, stir fry chicken then veggies then add pasta and sauce as a nice hot dinner

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    • on June 01, 2008

      Almost missed reviewing this for the Australian May swap. We have become very fond of oriental noodles and we loved this combination. I was a little hesitant on the sesame oil but it melded beautifully. Loved the addition of the chili oil - the cucumber was added a nice crunch. Have added this to my collection. Thank you Sue L.

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    • on April 22, 2005

      This is extremely easy and tasty, too. I did add crushed red pepper flakes and this gave it a nice "bite" -- I was afraid it might be too bland without it. Also, I heated up the sauce so that I could serve the dish warm. I used whole wheat spaghetti for my noodles and this tasted great. I will make again soon!

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    Nutritional Facts for Chinese Sesame Noodles with Chicken

    Serving Size: 1 (353 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 838.3
     
    Calories from Fat 249
    29%
    Total Fat 27.7 g
    42%
    Saturated Fat 5.8 g
    29%
    Cholesterol 191.0 mg
    63%
    Sodium 1615.4 mg
    67%
    Total Carbohydrate 92.5 g
    30%
    Dietary Fiber 4.7 g
    19%
    Sugars 8.1 g
    32%
    Protein 53.6 g
    107%

    The following items or measurements are not included:

    Chinese sesame paste

    hot chili oil

    Detailed Nutrition Values About Nutrition Info

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