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    You are in: Home / Recipes / Chinese New Year Rice Recipe
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    Chinese New Year Rice

    Chinese New Year Rice. Photo by AZPARZYCH

    1/1 Photo of Chinese New Year Rice

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    ElaineAnn's Note:

    A quick simple fried rice recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large skillet or wok over medium high heat.
    2. 2
      Add chicken.
    3. 3
      Cook and stir until lightly browned.
    4. 4
      Add remaining ingredients.
    5. 5
      Cook and stir about 10 minutes.
    6. 6
      Serve.

    Ratings & Reviews:

    • on May 26, 2010

      45

      This was quick and easy to throw together! I made it with ingredients I usually have on hand. I did add a little extra soy sauce but other than that (and reducing to 3 servings) I made as is. Made for ZWT6 Asia.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2007

      45

      My mother-in-law gave me this recipe about 15 years ago, I think she got it through school (teaching). It's very easy and tasty. I like small pieces so often just throw the veggies in a food processor, and it's easier that way too. I also like more soy sauce than the recipe calls for.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2007

      55

      Oh boy, oh boy, good rice. I ended up using it as a side dish so I didn't add the chicken (this time). The rice I used was cooked in chicken broth so we still got the chicken flavor. Easy, very quick and oh so tasty. Next time I make this I'll add the chicken meat and have it as the main course. Isn't it nice to have an adaptable recipe though! Thanks ElaineAnn, this one is in my book.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese New Year Rice

    Serving Size: 1 (216 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 358.7
     
    Calories from Fat 116
    32%
    Total Fat 12.9 g
    19%
    Saturated Fat 2.6 g
    13%
    Cholesterol 63.5 mg
    21%
    Sodium 233.5 mg
    9%
    Total Carbohydrate 32.7 g
    10%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.7 g
    2%
    Protein 25.6 g
    51%

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