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Amazing how simple this is, yet the flavor is excellent! The oyster sauce gives the vegetables plenty of flavor and adds a little saltiness, yet doesn't overpower them. I like my onions a bit crisp so dumped all the veggies in at once. I also used 4 serranos because I'm addicted to spicy chilies. 5 minutes later I added the last 2 ingredients and that's it! Almost too easy?!
You crack me up. This was very good. I made without the pea pods since the pea pod-herds hadn't come in yet.
YUM! We are big mushroom fans so we really enjoyed this simple yet delicious recipe. My only change was to hold back on the snow peas until the other vegetables were almost done as we like our snow peas crisp. Thanks to your sound advice I was especially careful to not chop or grate the Maryanne instead of the ginger!