Chinese Hamburger Hash I I
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
directions
- Brown ground beef, onions and celery in a skillet. Drain.
- In a large mixing bowl combine soups, water rice and soy sauce mixing well.
- Add the meat mixture and mix well again.
- Put in greased 8x11 covered casserole.
- Bake at LEAST 1 hour at 350 degrees or until rice is tender.
- Uncover last half of cooking time.
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RECIPE SUBMITTED BY
Charlotte J
United States