410 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Wonderful! Better than take out! I made this without the bean sprouts, Meat and Carrot (family preferences) Other than that, followed directions as stated.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Big Sis February 27, 2010

This was wonderful, better than I expected. Only thing I can say is that I wish I had a "Sous" chef you may want to allow yorself more prep time!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Yogesh February 22, 2010

Absolutely wonderful! :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Flower Fairy February 22, 2010

This is as close as you can get to authentic at home have served serveral times and just gets better everytime I make it. Try It and Be Prepared to ENJOY!

0 people found this helpful. Was it helpful to you? [Yes] [No]
rowechc February 20, 2010

I thought this recipe was really good. I used a ton more soy sauce and seeing as I'm a partial vegetarian, I did not add chicken. I thought it was delicious though. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
twilightxlovex3 February 16, 2010

I did not care for this. Its not a bad recipe at all, i dont know maybe I did it wrong.

0 people found this helpful. Was it helpful to you? [Yes] [No]
MamaDolce6499 February 07, 2010

Excellent. I also used a lot more soy sauce and two eggs. Didn't have any peas or gr onions on hand, but it still turned out great. I used mushrooms instead of meat so it was vegetarian friendly. Thanks for the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
r2thepowerof3 January 25, 2010

Great! I added a 1/2 tsp of black pepper to spice it up a bit. Thanks this is delicious!

0 people found this helpful. Was it helpful to you? [Yes] [No]
hojo January 12, 2010
Chinese Fried Rice