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    You are in: Home / Recipes / Chinese Fried Brown Rice Recipe
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    Chinese Fried Brown Rice

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Chill's Note:

    I found this recipe on the back of the Success Brown Rice box. My daughter made it and was very proud of the results. Our family really enjoyed it and the main thing is it's quick and tasty!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (3 ounce) bags brown rice (10 min.'Success' is what I used)
    • 2 tablespoons oil
    • 1/2 cup chopped onion
    • 2 eggs, beaten
    • 1 cup cooked shrimp (or chicken, ham, etc.)
    • 1 cup frozen peas
    • 1 teaspoon garlic powder
    • 3 tablespoons soy sauce
    • 1 teaspoon sesame oil (optional)

    Directions:

    1. 1
      Prepare rice according to directions and drain.
    2. 2
      Heat oil in large skillet.
    3. 3
      Add onion, saute a few minutes (5) and add eggs. Scramble.
    4. 4
      Stir in shrimp and rest of ingredients.
    5. 5
      Heat through.
    6. 6
      Enjoy!

    Ratings & Reviews:

    • on May 07, 2010

      55

      I used this recipe with Pork Chow Mein. I didn't use any meat or peas but added carrots and broccili plus one egg. Sure was pretty and nice tasting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2010

      55

      I came across a box of brown rice in my cabinet and was looking for an easy recipe to use it up. Using leftover pork chops from last night, this made a very quick and tasty lunch. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2009

      55

      My daughter Stacey chose your recipe to use up some leftover basmati/jasmine rice combo. We did not add the shrimp or chicken as we were serving alongside some grilled lamb chops. Other daughter Kelly tossed in some chopped celery, coloured peppers and carrots leftover from a salad bar party as we had no peas. She called it cooking art. Very good

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chinese Fried Brown Rice

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 300.7
     
    Calories from Fat 96
    31%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.9 g
    9%
    Cholesterol 105.7 mg
    35%
    Sodium 833.1 mg
    34%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.7 g
    15%
    Protein 10.1 g
    20%

    The following items or measurements are not included:

    cooked shrimp

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