Prep 2 mins
Cook 5 mins
Make this next time you steam broccolli.... The sauce is srumptious served along side or drizzled over fresh vegies.
- 1⁄2 cup water
- 1⁄4 cup soy sauce
- 2 tablespoons sugar
- 1 tablespoon rice vinegar
- 1 tablespoon green onion, chopped (green part only)
- 1⁄2 teaspoon chili oil
- 1 tablespoon green onion
- Simmer ingredients over medium heat for 5 minutes, remove from heat and set aside.
- Sprinkle with chopped green onion.