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    You are in: Home / Recipes / Chinese Coleslaw Recipe
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    Chinese Coleslaw

    Chinese Coleslaw. Photo by * Pamela *

    1/1 Photo of Chinese Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Nancy Mahanay's Note:

    Very easy, and my favorite to take to get togethers. Everyone asks for this recipe.

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    Units: US | Metric

    • 1 (1 lb) package coleslaw mix
    • 1 package ramen noodles (Oriental Flavor)
    • 1 package slivered almonds
    • 1 bunch sliced green onion
    • 2 teaspoons sugar
    • 2 teaspoons apple cider vinegar
    • 1/2 cup oil


    1. 1
      Mix flavor packet from the Ramen Noodles with sugar, vinegar and oil.
    2. 2
      Pour over cole claw and onions.
    3. 3
      Crush Ramen Noodles and mix with almonds in a non-stick skillet.
    4. 4
      Heat until lightly toasted, stirring frequently.
    5. 5
      Combine ingredients immediately before serving.

    Browse Our Top < 15 Mins Recipes

    Ratings & Reviews:

    • on June 14, 2006


      Great and easy recipes for the Camp Chef Kids we did this summer. The children enjoyed the fact that Ramen Noodles were included.

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    • on July 21, 2005


      This is the perfect summer salad with grilled chicken -- and probably with anything else you want to serve it with! It's very easy & what little there is to do can basically be done ahead of time. Have made it 4 times in 3 weeks and it gets raves every time. I have never used "plain" coleslaw mix, as the first time I made it I used "broccoli coleslaw mix" & it was such a hit I will continue using it. I cut down the oil to 3/8 cup and it hasn't kept people from devouring it! Toasting the nuts & noodles creates a wonderful fragrance & taste, and the noodles stay crunchy for hours -- at least. Even the next day people who had leftovers when the noodles had gone soft still loved the salad & wanted the recipe! This is a definite keeper and the recipe will never be far from my reach!!

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    • on June 15, 2005


      Thank you Nancy for the finest Chinese Cole Slaw recipe my family ever tasted. Its simple to prepare and hard to stop eating. You made me look like a TV chef! HJF

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    Read All Reviews (9)


    Nutritional Facts for Chinese Coleslaw

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 333.9
    Calories from Fat 263
    Total Fat 29.2 g
    Saturated Fat 4.3 g
    Cholesterol 0.0 mg
    Sodium 147.1 mg
    Total Carbohydrate 17.5 g
    Dietary Fiber 3.3 g
    Sugars 6.8 g
    Protein 3.1 g

    The following items or measurements are not included:

    slivered almonds

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