Total Time
Prep 15 mins
Cook 0 mins

An easy, Asian-inspired salad.

Ingredients Nutrition


  1. In a large bowl, mix together all salad ingredients EXCEPT sesame seeds.
  2. In a small bowl, whisk together all dressing ingredients.
  3. Pour the dressing over the salad and toss to coat well.
  4. Sprinkle top w/ sesame seeds and serve.
Most Helpful

I loved the sweet-tanginess of the dressing! I subbed cucumber for the water chestnuts as we don't care for them, but otherwise followed the recipe. The toasted sesame seeds made this salad perfect. Thanks Parsley!!

Kim127 October 14, 2007

DH wanted napa cabbage and I wanted lettuce. So we each made our own and loved it. I am going to add some leftover roasted chicken to this for lunch.

Mysterygirl September 07, 2006

What a great, great, salad! This is so wonderful filled with so many good nuggets ~ loved the chow mein noodles in this, as it gave a good little crunch.I added a nice piece of chicken breast on top, and the dressing was perfection! Great way to add cashews to your diet as well. Loved this! Made for Chinese New Year Tag Game 2012

Andi of Longmeadow Farm January 26, 2012