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    You are in: Home / Recipes / Chinese Chicken Wings Recipe
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    Chinese Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    karenjbellinfante's Note:

    This recipe has been in my family for 3 generations. We always make this for 4th of July and other celebrations. These wings get raves every time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix soy sauce, oil, garlic, ginger, lemon juice and MSG.
    2. 2
      Add wings and marinate overnight.
    3. 3
      Spread in pan in a single layer, use 2 pans if necessary.
    4. 4
      Bake on 350 for 1/2 hour.
    5. 5
      Increase heat to 450 and cook 15 minutes or until desired doneness.
    6. 6
      Remove from pan to serving dish.
    7. 7
      This is the original recipe. I cook them longer, about 45 minutes at 350 and then 15 minutes at 450. I like them very browned and sticky.

    Ratings & Reviews:

    • on January 03, 2007

      55

      I followed this recipe exactly and they were a favorite on our Christmas buffet. My sister tried it too for her New Year's Eve party. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese Chicken Wings

    Serving Size: 1 (275 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 759.1
     
    Calories from Fat 571
    75%
    Total Fat 63.5 g
    97%
    Saturated Fat 13.7 g
    68%
    Cholesterol 174.7 mg
    58%
    Sodium 1171.5 mg
    48%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 43.6 g
    87%

    The following items or measurements are not included:

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