Chinese Chicken Salad Dressing

READY IN: 5mins
Recipe by Barbs Miller

Had lunch at a friends, she served this salad and the dressing was wonderful. I make this in a shaker bottle with a pour top and store in the refrigerator. It's a great light meal on these hot summer nights!

Top Review by Pennyg 2

Delicous and easy! I think I might try it with Splenda next time to reduce the sugar.

Ingredients Nutrition


  1. Combine all ingredients in a jar with tight lid or a pour top shaker bottle.
  2. Shake to combine well, until sugar is well dissolved.
  3. Put in refrigerator over night.
  4. (I add a bit more soy sauce, for my taste).
  5. Shake well and pour over salad made with: pouched chicken, romaine lettuce, mandarine oranges, snow peas, slivered almonds, seseme seeds, crisp Chow Mein noodles, etc.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a