4 Reviews

Delicous and easy! I think I might try it with Splenda next time to reduce the sugar.

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Pennyg #2 September 07, 2008

This salad dressing is outstanding!But I did double the soy sauce for that sweet and salty taste.

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My Sammy ''Maia'' January 14, 2008

This is easy and yummy! I enjoyed it on a huge green salad. I also added a bit more soy sauce. I will be keeping this recipe around.

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Barefoot in the Kitchen July 19, 2007

Very good salad dressing. I doubled the soy sauce. The dry mustard gave it alittle kick (sharpness) and it added to the dressing.

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MasakoHI June 12, 2006
Chinese Chicken Salad Dressing