Chinese Chicken Salad
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 small head of cabbage
- 4 boneless skinless chicken breasts
- 56.69 g slivered almonds
- 2 celery ribs
- 3 large green onions
- 3 (255.14 g) package ramen noodles
- 103.53 ml red wine vinegar
- 78.78 ml vegetable oil
- 14.79 ml sugar
- 14.79 ml soy sauce
- 29.58 ml sesame oil
directions
- Chop onion, celery, chicken and cabbage.
- Break-up ramen noodles.
- Combine.
- Dressing: Mix the ramen seasoning packets, red wine vinegar, sugar, vegetable oil, sesame oil and soysauce.
- Toss dressing after mixing well with salad.
- Put salad in refrigerator for 1 hour.
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