Total Time
30mins
Prep 15 mins
Cook 15 mins

This is a very old recipe that my Mom would make years ago. Old memories are always good memories! You may want to update this recipe by adding fresh mushroom, sliced.

Ingredients Nutrition

Directions

  1. In large skillet heat oil, salt, and garlic;.
  2. Add raw chicken and pork, brown. Add soy sauce and vegetables; simmer 5 minutes.
  3. Add broth; cover and simmer for 5 minutes.
  4. Mix cornstarch, sugar and water in a separate bowl; add mixture to skillet and cook until thick, stirring frequently.
  5. Add pineapple.
  6. Serve over rice.

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