Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Make early in the day then pop in the oven when needed.

Directions

  1. Put chicken in roaster.
  2. Combine ingredients and pour over.
  3. cover with lid.
  4. Bake 30 minutes at 350.
  5. Remove lid.
  6. Baste and cook 30 minutes longer uncovered.
Most Helpful

This is awesome. The whole family loved it. I followed the recipe exactly as written other then I used splenda instead of sugar as that is all I buy. I also used light soy sauce. I used 2 bone in chicken breasts. Next time I would use boneless chicken as I think it would be even better. I made this on the grill. This will be made a lot more.

bmcnichol August 10, 2008

This is good eating Fairy Godmother. I made it exactly as the recipe called for and it was great. I cooked it 30 min. covered and 30 min. uncovered and it was very tender and infused with flavor. My DW liked it also. I served it with store bought stir fry veggies and some Kikkoman stir fry sauce in the bottle. (I won't do that again.) I will use some of the stir fry sauce recipes from zaar. This was very good and I will use the recipe again. Thanks for posting it. GemBob

Montana-GemBob November 07, 2007

I was really drawn to Parsley's picture of this recipe... it looks so juicy! I also used boneless, skinless chicken thighs and only 2 TBS of sugar and some prepared mustard since I was out of dry mustard. Otherwise, I followed the recipe as written. I baked it for 30 minutes at 350F ( only an educated guess since there was no temperature given!) and did not have to baste the chicken since there was plenty of liquid in the pot. I just flipped over all the pieces. I cooked it for about another 20 minutes and it turned out so juicy and flavorful... I am glad I only used the 2 TBS of sugar as it was just the right amount of sweetness for us. I really liked the ginger in the background... I served it with Microwave Fried Rice, but I think next time I will serve it with Jasmine rice so I can pour some of the savory sauce over it... Thanks for a great recipe!!!

atlfitgirl September 21, 2007