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1/1 Photo of Chinese Buffet Style Crab
I've always loved that sweet, moist crab served in little dishes at Chinese Buffets. It tastes so simple, but I knew that it wasn't just plain, baked crabmeat, there was a secret for making it special. Well, I found out what it was! At first I thought, "is that it?" But yes, so simple, and oh so yummy!
Units: US | Metric
Serving Size: 1 (85 g)
Servings Per Recipe: 4