A great alternative way to serve broccoli. Fast and yummy.
GREAT tasting dish! I had to cook the broccoli quite a bit longer than 5 min to soften it, and there wasn't enough liquid and I had to add more. Otherwise, great recipe. Served this with Ground Beef Chow Mein and Shrimp Egg Foo Yong (Low Carb and Low Fat). Thanks!
Excellent side dish to your next Chinese meal! Goes great with Fried Rice (Chow Fun)#8224 and Crockpot Kowloon Chicken #17079. Thanks Sueie!