Chimichurri (From Eating Well)

READY IN: 5mins
Recipe by Haversac

Great on any meat or poultry (or seafood) & great on a salad too! Official desc: Chimichurri sauce is a tangy herbal accompaniment that can liven up any meat or poultry dish.

Top Review by Starrynews

Fantastic! This was so tangy and packed with flavor. I added a little more garlic. Thanks for sharing!

Ingredients Nutrition

Directions

  1. Chop parsley and garlic together on a cutting board until the parsley is finely minced.
  2. Transfer to a medium bowl, add vinegar, oil, salt and chipotle (or cayenne) pepper.
  3. Stir to combine.
  4. (Or combine all ingredients in the food processor & blend!).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a