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    You are in: Home / Recipes / Chilly Day Chili Recipe
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    Chilly Day Chili

    Chilly Day Chili. Photo by Deb's Recipes

    1/1 Photo of Chilly Day Chili

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    5 mins

    50 mins

    Deb's Recipes's Note:

    This mild chili tastes great, has a nice thick texture, and practically cooks itself - What's not to love? The easy-to-prepare recipe came from the label of a ketchup bottle ;)

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    Serves: 10



    Units: US | Metric


    1. 1
      In a large skillet, saute onions and bell pepper in vegetable oil for 1-2 minutes; add ground beef and cook until browned; drain fat.
    2. 2
      Stir in tomatoes, tomato sauce, ketchup, chili powder, salt, and pepper; simmer, uncovered for 30 minutes, stirring occasionally.
    3. 3
      Add beans and continue simmering for 15 minutes longer.

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    Ratings & Reviews:

    • on September 12, 2011


      I learned this exact recipe 20 years ago. When I was just a little girl. Best chili ever. I dont remeber where i first learned it but now I just make it from memory. my family all love this and always beg me to make it for them when I go visit them during the winter time. Sometimes I make it with pinto beans instead and with turkey for those family members who dont like Kidney.

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    • on December 12, 2005


      This really is an excellent, simple chili. I used ground turkey instead of beef, and the flavor is wonderful. I would give this 4 1/2 stars, but it's just a wee bit sweet (definitely from the ketchup). I put some cumin in it, and a little more chili powder, and the flavor is more to my liking. I love that it tastes this good, and it comes together so quickly, and it's still VERY good for you (look at those impressive nutritional facts).

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chilly Day Chili

    Serving Size: 1 (315 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 332.0
    Calories from Fat 102
    Total Fat 11.3 g
    Saturated Fat 4.0 g
    Cholesterol 58.9 mg
    Sodium 682.0 mg
    Total Carbohydrate 31.0 g
    Dietary Fiber 9.0 g
    Sugars 7.2 g
    Protein 27.7 g

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