Prep 10 mins
Cook 0 mins
This is so easy and tastes great! Good salad for a BBQ ;-)
- Add mushrooms to a serving bowl.
- Add sweet chilli sauce.
- Add spring onions.
This was an awesome appetiser! I loved the combination of the earthy raw mushrooms with the sweet chili sauce. So yummy!
The ease of preparation also is a big plus. This definitely tastes like more than the 5 minutes prep time.
I couldnt find button mushrooms, so I used ordinary white champignons and quartered them. Unfortunately I was out of fresh spring onions, so I used dried. They still added a lovely flavour to the dish. Next time Ill use the fresh ones though, cause Im sure theyll be even better.
Oh and I made my own chili sauce using chili paste, cream cheese and spices.
THANK YOU SO MUCH for sharing your recipe with us, djmastermum!
Made and reviewed for the Aussie/NZ Recipe Swap #45 October 2010.