Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chilli and Parmesan Scones Recipe
    Lost? Site Map

    Chilli and Parmesan Scones

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on July 20, 2006

      These are great scones!! I used non hydrogenated margarine so mine probably weren't as flaky as they should have been but were still delicious. The texture is very nice, fluffy and light. Great taste too!! Thanks Sylvie!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2005

      OH wow Sylvie, these are just outstanding in taste!! I tried something different, I made them bun sized and we used them for our Saturday night burger, just wonderful, the taste really complimented the burger!!The chillies and parmesan cheese were perfect together!! Just enough heat to be enjoyable and light as a feather. We will certainly be making these again, DH thought they should have at least 10 stars!! Sooo yummy, thanks for sharing such a good one!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chilli and Parmesan Scones

    Serving Size: 1 (743 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 137.6
     
    Calories from Fat 49
    36%
    Total Fat 5.5 g
    8%
    Saturated Fat 3.1 g
    15%
    Cholesterol 38.3 mg
    12%
    Sodium 509.0 mg
    21%
    Total Carbohydrate 16.2 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.6 g
    2%
    Protein 5.5 g
    11%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites