1 Review

A delicious combination and a very sophisticated flavour, elegant and well worth the effort! I served this today with garlic chicken for a light early Autumn lunch, and have plenty left in the fridge for the next few days. I loved the addition of the celery seeds and herbs, a lovely recipe discovered through PAC, Autumn 2009! Merci! FT:-)

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French Tart September 10, 2009
Chilled Vegetable Medley