Chilled Strawberry Romance: the Soup (Low Fat)

READY IN: 40mins
Recipe by Annacia

This is a summer dream. It's the prettiest color (try to use the ripest deep red berries)and can be served as a soup or thinned and served in a crystal goblet. I made a half recipe and there was lots for two. The cooking time is chill time.

Top Review by Margie99

We liked this a lot. My Dh looked oddly at me when I asked him to put it in a bowl and top it with the yogurt I handed to him. But it was really good. It is february in Michigan so I didn't have great strawberries, I did add a tablespoon or so of sugar. Serving it as a soup also got my girls to eat some.

Directions

  1. Wash and stem berries.
  2. Place ingredients in food processor or blender and puree until smooth.
  3. Chill and serve with a small dollop of yogurt and a mint sprig as garnish.
  4. *It can be further enhanced with a shot of Grand Marnier or a couple ounces of sweet champagne.

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