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1/2 Photos of Chilled Shrimp and Fruit Curry
Everyone looks forward to lunch. The energy supplied by the food prevents the mid-afternoon droops. And, the mental and social break revives the enthusiam for the rest of the day's activities. Lunch can also provide some fun for the chef. This is the time to improvise with leftovers stowed in the 'fridge, with glorious salad ingredients, and with all kinds of quick and packaged breads. This colorful Chilled Shrimp and Fruit Curry could also be a refreshing supper entree on a hot summer day. Serve it with toasted French bread if you don't feel like baking. Serve with a crisp chocolate wafer or vanilla cookie with coffee ice cream and a splash of Kahlua for dessert.
Units: US | Metric
Serving Size: 1 (502 g)
Servings Per Recipe: 6