Chilled Peachy Ginger Soup (Low-Fat)

Total Time
Prep 5 mins
Cook 10 mins

Great flavors. A summer soup that you'll love, and it's actually healthy!

Ingredients Nutrition


  1. In a food processor, blend the peaches and ginger until smooth.
  2. Transfer peach mixture to a large bowl.
  3. Add the yogurt, milk, spices.
  4. Mix well.
  5. Dice the reserved peach.
  6. Stir in diced peaches.
  7. Chill soup until serving time.
  8. If desired, garnish with a small dollop of yogurt sprinkled with slivered candied ginger.


Most Helpful

Made a hot version cos i got the flu, it tastes real good, did add yoghurt only when serving though... thank you x3!

Chef Giga April 22, 2007

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