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    You are in: Home / Recipes / Chilled Orzo Salad Recipe
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    Chilled Orzo Salad

    Chilled Orzo Salad. Photo by Chef #738454

    1/1 Photo of Chilled Orzo Salad

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    litldarlin's Note:

    I found this recipe in the Chicago Tribune. I made this salad for lunch the next day. I wanted to share this with everyone. Hope you like the salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare Orzo as directed on the box.
    2. 2
      Combine all ingredients.
    3. 3
      Toss gently to coat evenly.
    4. 4
      Keep refrigerated until ready to serve.

    Ratings & Reviews:

    • on May 16, 2010

      45

      This was a very beautiful salad. I too, saw this in the newspaper and I thought it looked like it might be really good. It was good. But it wasn't spectacular. I guess "lite" things are never as tasty as full fat!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chilled Orzo Salad

    Serving Size: 1 (250 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 800.3
     
    Calories from Fat 137
    17%
    Total Fat 15.2 g
    23%
    Saturated Fat 2.9 g
    14%
    Cholesterol 7.9 mg
    2%
    Sodium 952.4 mg
    39%
    Total Carbohydrate 136.5 g
    45%
    Dietary Fiber 7.8 g
    31%
    Sugars 8.4 g
    33%
    Protein 26.9 g
    53%

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