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1/1 Photo of Chilled Fruit and Champagne Soup
This is a very impressive course to add to a dinner party. It can be served after an entrée and before the main instead of a sorbet. It is a good idea to practise making this dish before serving it on a special occasion so you will know what fruit, bubbly, jugs and bowls create the best effect. It serves about 3-4 but that depends on the size of the bowls you use.
Units: US | Metric
Serving Size: 1 (296 g)
Servings Per Recipe: 3
The following items or measurements are not included: