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    You are in: Home / Recipes / Chilled Coffee Recipe
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    Chilled Coffee

    Chilled Coffee. Photo by AcadiaToo

    1/1 Photo of Chilled Coffee

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    SouthernBell2627's Note:

    This recipe is from "The Mississippi Cookbook." Recipe submitted by Ernest Moody of Arcola, MS.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve coffee in hot milk. Let cool.
    2. 2
      Blend coffee with quarts of chocolate and vanilla ice cream and whipped cream until custard consistency.
    3. 3
      Place in punch bowl, chill in deep freeze, if possible.
    4. 4
      Before serving, add soft vanilla ice cream in center.
    5. 5
      Float whipped cream on top and sprinkle with nutmeg.

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    Ratings & Reviews:

    • on July 06, 2009

      55

      Great creamy coffee beverage! Since I didn't have any whipped cream I topped it with chocolate chip ice cream. Delicious! Made for summer Comfort Cafe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chilled Coffee

    Serving Size: 1 (63 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 137.6
     
    Calories from Fat 78
    56%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.3 g
    26%
    Cholesterol 31.3 mg
    10%
    Sodium 45.1 mg
    1%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 11.4 g
    45%
    Protein 2.3 g
    4%

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