Made This Recipe? Add Your Photo
Another wonderful dish for a hot summer day
Make and share this Chilled Cantaloupe Soup With Lemon and Ginger recipe from Food.com.
- Place butter, honey, ginger root and lemon peel in small bowl. Microwave 45 seconds until butter melts. Stir to blend.
- Transfer mixture into blender. Add melon chunks and puree until smooth. Stir in milk. Transfer to bowl, cover and chill 4 hours.
- Garnish with mint sprig diced melon.