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    You are in: Home / Recipes / Chilled Cantaloupe Soup Recipe
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    Chilled Cantaloupe Soup

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    MaMere's Note:

    A refreshing addition to summer menus.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel, seed and cube cantaloupe.
    2. 2
      Place cantaloupe and 1/2 cup orange juice in a blender or food processor; cover, and process until smooth.
    3. 3
      Transfer to large bowl. Stir in lime juice, cinnamon, and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint or fruit if desired.

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    Nutritional Facts for Chilled Cantaloupe Soup

    Serving Size: 1 (177 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 69.3
     
    Calories from Fat 3
    41%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 15.6 mg
    0%
    Total Carbohydrate 16.3 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 14.2 g
    56%
    Protein 1.3 g
    2%

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