2 Reviews

One Million Stars! Just delightful! I admit to going overboard w/ the ginger (probably used ~ 1T) and didn't bother w/ the honeydew melon as we were trying to have a beautiful "orange" color on the table - but I wouldn't change it! the peppery ginger flavor really was the star of this stunning dish! Thanks!

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msmia August 16, 2009

Quick, easy, and tasted great! It was a very refreshing addition to dinner in the summer heat. My hubby said it was almost like melted ice cream. Yummy!

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sillyjodes July 21, 2009
Chilled Cantaloupe Peach Soup with Ginger & Mint