141 Reviews

proof that super low cal can be way flavorful with the right spices. Was out of parsley and onion powder so used 2 T of chopped onion, couldn't tell the difference. Served w/Zatarains long and wild rice. Love the idea of making w/an alfredo, will try that next time! Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
bubbleyumm82 March 24, 2009

The whole family loved this meal! I served the shrimp over pasta alfredo with a side of roasted asparagus #12192. Absolutely delicious!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cnjgilbert March 08, 2009

My husband made this with 2 lbs of shrimp and added cilantro, a sprig of parsley (chopped), 4 cloves garlic, adobo, 1/4 cup butter and 2 tbs olive oil, and added chopped up avocado on the side. Super delicious - thanks for a great recipe!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dee Licious February 27, 2009

i had some shrimp to use up, but since i generally don't like shrimp, this turned out amazing. i would make it again if i had the shrimp around

0 people found this helpful. Was it helpful to you? [Yes] [No]
ShortieNJ February 24, 2009

Fantastic & wonderful recipe!! I am often disappointed with my shrimp dishes but last night I made this and I am now a shrimp superwoman!!! I followed the recipe exactly and the lime is the ticket to this one... take it from me, don't change a thing!! Thanks ms_bold!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mum of Furbaby February 22, 2009

For a simple dish filled with restaurant-quality flavors, make this dish. It was easy, quick, and delicious. Slightly over-salted, but that could have been me eye-balling the ingredients. Thank you for the recipe!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kristin DeRamus February 18, 2009

never one to actually measure portions, found this one worlks well when you stick to recipe. Had all the dry ingredients and have a lime tree so win/win. Tasted great - sserved with a fresh garden salad for a low fat/great tasting meal. As for the prawns, 400g peeled was still barely enough for two because they are so moorish.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Top Gunn February 16, 2009

Easy, fast and yummy. Readily available ingredients. Love it. The kids liked it, high praises considering they do not like shrimp. Thank you.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Nado2003 January 05, 2009

Delish and easy!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Ck2plz January 04, 2009

Simply amazing! I can't wait to take them to our Christmas functions :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kaile's Momma December 05, 2008
Chili's Spicy Garlic & Lime Shrimp