So this salsa is wonderful for sure! The only thing that I decided to do differently then the recipe is to add a whole fresh jalapino rather then the canned kind, and it really tasted wonderful. As a person who does not like cilantro, this salsa has a great refreshing taste and I you can really make it as mild or hot as you want it based on how much jalapinos you add. I am a college student so I am always looking for things to snack on or take for group dinners and this is pretty cost effective and delicious, making it the perfect option!
This is the BEST salsa iv'e had! Very easy, quick and delicous! i did, however, <br/>add cilantro. A must try!!!!!
Disappointment...this was way too bland to be like Chili's. I was disappointed. I even added some lime juice and other ingredients to try to improve the flavor. I will keep looking for salsa recipe that is comparable to my favorite Mexican restaurant
This recipe was made precisely for MY tastebuds. It is a bit spicey for my wife but I really enjoy it.
This recipe is a near perfect copy of Chile's Salsa. Incidentally, the only reason I have continued to eat in Mexican restaurants is because I couldn't find a recipe for a salsa I liked well enough to eliminate them. Now, I have! I LOVE this salsa and will make it often! So EASY & DELICIOUS! OLE!
I thought this was fantastically delicious! I also was amazed at the freshness feel for using mostly canned items! Wow!
First off, I've never tried Chili's salsa, so I have no idea if this tastes the same.
I added a few more jalapenos and a little lime juice. The flavor of this salsa has outstanding and I love that it's so easy to make.
Thanks so much for submitting this recipe. I'll be making this salsa over and over.
Thsi recipe is the bomb! I used the jarred jalapenos because I could not find anything else. Didn't seem to make a difference because my family had the first batch down in a matter of hours. I added some fresh cilantro which was amazing. I just put down two more batches - one for my family and one to share, if I can keep them from eating that too! Will definitely be making this a lot.
I made this with http://www.food.com/recipe/oven-fried-chicken-chimichangas-28148 tonight, refried beans with cheese, spanish rice and chips. Delicious! I used a can of Original Rotel. Amazing that it can taste like this with basic ingredients, and without fresh garlic. I can only imagine how this would taste with garden fresh tomatoes. Will be making again and again.