91 Reviews

I live in Texas and I can say that I have eaten some of the best fajitas made. Both authentic and Tex-Mex. These fajitas are by far the best I have ever had and I will make these on a regular basis.

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Galen D August 26, 2009

I made this twice - once for my family, and once for my extended family (16 people!!) Both times, I marinated for 12 hours. This was AWESOME! Great flavors, easy to make. Everyone just loved it! Thanks!

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Zoesmama August 26, 2009

This was sooo good! I didn't have cayenne so I used half chili powder and half paprika and it was still wonderful.

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Marianneee August 03, 2009

Very good! I used chicken instead of steak to cut down on the fat. The marinade was very good but I think it would have been better if I would have marinated it over night like some others suggested. The only mistake I made was not making enough veggie sauce. There didnt seem to be enough to cover all the meat and veggies so it was just a little dry. I also like a little more kick to my fajitas so I think I will add just a pinch of red pepper next time. Over all very great recipe!

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~Oh So Very Blessed~ July 28, 2009

These were amazing! They were easy to prepare and I was told that these fajitas rival any restaurant's...I agree!! This will definitely become a regular weeknight dinner!

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LavCalla056 July 14, 2009

Wow! What an amazing recipe! Thanks so much for sharing! I made these for my brother and his family as well as my own and they were a huge hit! I added more veggies, since we all love them!

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that Pam I am July 11, 2009

These were SO good! Used the steak, but we didn't have time to grill, so sauteed all on the stove top. Can't wait to try them on the grill. I marinated the meat for about 5 hours. Also, used only the red and yellow peppers. Next time I will add some shrooms to the mix. Served with shredded sharp cheddar cheese, sliced black olives, sour cream, chopped tomatoes, salsa and diced avocados. I put my tortillas in a glass dish, cover with a damp dish towel and microwave them for a minute or so. Then let everyone add their own toppings and enjoy! Delicious! Thanks for posting Robbie Rice.

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Scoutie July 05, 2009

This was very easy and a hit for our backyard get-together! I love fajitas and this sure beats the instant package of fajita seasoning! Thanks!

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dmsoper June 30, 2009

I haven't had fajitas at Chili's, so I can't comment on how close it is to theirs, but we were very happy with the recipe. We had chicken fajitas and they were very flavorful, moist and just overall delicious. We shared these with my parents who are Mexican food fanatics and they loved it as well. I will be using this instead of the packaged fajitas flavorings for sure.

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rbrynsaas June 19, 2009

I thought this was very close to Chili's! Delicious!!! We will be making these again

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jmorris5377 May 13, 2009
Chili's Fajitas