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    You are in: Home / Recipes / Chililicioius Chicken Chili (Oamc) Recipe
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    Chililicioius Chicken Chili (Oamc)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    *Monica*'s Note:

    This is our family's favorite fall/winter meal (and I don't normally like chili). This recipe is adapted from 'Jason's Chililicious' that I found on CZ's blog. In addition to the ingredients listed my secret ingredient is 1/2 a jar of Chili Sauce that I buy from Ten Thousand Villages (a local fair trade little shop ... check for one in your area, they're all over the place). I usually make 2 recipes and freeze half of it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In heavy sauce pan, sautee onions in olive oil. Add green chilies. Cook till onions are soft.
    2. 2
      Add garlic and sautee a few more minutes.
    3. 3
      Add dry spices and flour and cook for 2 minutes stirring constantly.
    4. 4
      Slowly add chicken broth and cook until thickened.
    5. 5
      Rinse beans and add to pot.
    6. 6
      Add corn, lime juice, cilantro and chicken.
    7. 7
      Add hot sauce or cayenne to taste.
    8. 8
      Add salt and pepper to taste.
    9. 9
      Simmer gently for a few hours.
    10. 10
      Toss in the cheese (sometimes I add more than a cup).
    11. 11
      Add a bit more cilantro and lime juice to taste.
    12. 12
      Serve with more Monterey Jack cheese, lime wedges, cilantro, avacado and tortilla chips.

    Ratings & Reviews:

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    Nutritional Facts for Chililicioius Chicken Chili (Oamc)

    Serving Size: 1 (633 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 921.3
     
    Calories from Fat 253
    27%
    Total Fat 28.1 g
    43%
    Saturated Fat 9.2 g
    46%
    Cholesterol 103.8 mg
    34%
    Sodium 1832.6 mg
    76%
    Total Carbohydrate 106.9 g
    35%
    Dietary Fiber 24.7 g
    99%
    Sugars 9.6 g
    38%
    Protein 64.8 g
    129%

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