Chili With Fresh Salsa

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READY IN: 1hr 15mins
Recipe by Mere de Claire

A delicious chili with fresh salsa as the main ingredient. This is an adaptation from Chuck and Dave's Salsa website. I love the freshness the salsa brings to the chili. If you prefer a spicier chili, consider using 2 tubs of hot salsa. If you prefer a more mild flavor, try 2 tubs of mild salsa. Enjoy, my family sure did!

Ingredients Nutrition


  1. 1. Chop up the onions, garlic and green peppers.
  2. 2. Add to large pot and sauté for approximately 5 minutes.
  3. 3. Add the ground sirloin, chili powder, cumin and cook until browned.
  4. 4. Add Red Gold Diced Tomatoes, Brooks Chili Baked Beans, and both salsa tubs.
  5. 5. Mix well.
  6. 6. Add additional cumin and chili powder if your taste buds so desire.
  7. 7. Let simmer for 45-60 minutes mixing as you go.
  8. 8. Enjoy with a dollop of sour cream.

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