Chili Spaghetti

READY IN: 4hrs 25mins
Recipe by weekend cooker

There are two variations in this. The first is to add an 8 ounce can sliced mushrooms to step 1. The other variation is to use 2 tablespoons chili powderinstead of 2 teaspoons chili powder.

Top Review by CoffeeB

I loved the ease of this recipe by using the crockpot. Perfect for a fall day and quick easy supper for DH. I did add in one can of tomato paste as well. Thanks Doug!
Made for PRMR.

Ingredients Nutrition


  1. Combine all ingredients in a slow cooker.
  2. Cover, and cook on low for 4 hours, checking mixture half way through cooking time.
  3. If it is becoming dry, stir in additional cup of tomato juice.

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