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    You are in: Home / Recipes / Chili Soup Recipe
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    Chili Soup

    Chili Soup. Photo by TeresaS

    1/1 Photo of Chili Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    25 mins

    1 hrs 30 mins

    Bev's Note:

    A simple and easy to prepare soup that can be made the day ahead.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown beef and onion.
    2. 2
      Stir in chili powder; add kidney beans, tomatoes and water.
    3. 3
      Bring to a boil; reduce to simmer and cook covered for 1 1/2 hours.
    4. 4
      Fold in cooked macaroni and simmer for 15 minutes more.
    5. 5
      May be prepared ahead and refrigerated.
    6. 6
      Serves 10.

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    Ratings & Reviews:

    • on January 05, 2004

      55

      Super easy and tasty! Also very filling. I wanted a little more spice, so I added some garlic powder. Thanks for the recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2011

      I have been searching for this recipe that my mom used to make when I was a kid. The only difference is that my mom used potatoes instead of pasta. Probably because she had five kids and potatoes were cheap. lol.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2009

      55

      This was just what we needed on a cold rainy night after a soccer game. Had all the ingredients handy. Added a jalepeno and some chicken broth and tomato juice. My 15 year old especially liked it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Chili Soup

    Serving Size: 1 (253 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 188.9
     
    Calories from Fat 66
    35%
    Total Fat 7.4 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 30.8 mg
    10%
    Sodium 246.1 mg
    10%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 3.6 g
    14%
    Sugars 2.7 g
    10%
    Protein 12.7 g
    25%

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