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    You are in: Home / Recipes / Chili Scallop and Shrimp Kebabs Recipe
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    Chili Scallop and Shrimp Kebabs

    Chili Scallop and Shrimp Kebabs. Photo by breezermom

    1/2 Photos of Chili Scallop and Shrimp Kebabs

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    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    30 mins

    8 mins

    TeresaS's Note:

    This is out of "The Backyard Barbecue Cookbook" If you are not too sure about your chili tolerance, reduce the chili bean sauce. This is great served with rice. Hope you enjoy!

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    Units: US | Metric


    1. 1
      Combine the crushed garlic, ginger, sesame oil, chili bean sauce, soy sauce, tomato paste, sugar and lemon juice.
    2. 2
      Shell shrimp and devein, leaving tail shells on.
    3. 3
      Clean the scallops.
    4. 4
      Add the shrimp and scallops to the marinade.
    5. 5
      Cover and marinate for 10-15 minutes.
    6. 6
      Skewer shrimp and scallops on skewers. (If using wooden skewers make sure to soak in water for about 30 minutes).
    7. 7
      Cook on a preheated lightly oiled barbecue grill for 4 minutes each side. Baste with the remaining marinade during cooking.

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    Ratings & Reviews:

    • on June 22, 2013


      Very good shrimp and scallops -- used garlic chili sauce -- but otherwise made as directed. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2011


      Awesome and so easy.. omitted the sugar and used only shrimp. Was out of this world and got rave reviews from my date. Will definitely make this again and again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2010


      Wonderful marinade! I used a chili garlic sauce so the result wasn't spicy at all, but the flavor was still great. I need to work on my grilling technique (yes, I overcooked the kebabs) but the shrimps and scallops still tasted wonderful. Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Chili Scallop and Shrimp Kebabs

    Serving Size: 1 (201 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 160.2
    Calories from Fat 29
    Total Fat 3.2 g
    Saturated Fat 0.4 g
    Cholesterol 199.7 mg
    Sodium 1186.5 mg
    Total Carbohydrate 5.7 g
    Dietary Fiber 0.1 g
    Sugars 2.4 g
    Protein 25.6 g

    The following items or measurements are not included:

    chili bean sauce

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