Total Time
3hrs 30mins
Prep 3 hrs
Cook 30 mins

My mom made this every year when I was growing up and tomatoes were in season. Love the way the house smelled as I'd come home from school with a huge pot of this simmering all day!


  1. Place all ingredients in large dutch oven and heat to simmer.
  2. Stir frequently and simmer for 2 1/2 to 3 hours until reduced to about half.
  3. Process in hot jars.