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    You are in: Home / Recipes / Chili Roasted Peanuts With Dried Cherries Recipe
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    Chili Roasted Peanuts With Dried Cherries

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Desree42's Note:

    I love this recipe for the holiday. It's a bit different than a lot of spiced nuts--just because it's also got the sweetness of the cherries to balance it out.

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    Ingredients:

    Yield:

    pound

    Units: US | Metric

    Directions:

    1. 1
      Melt the butter in a small sauce pan.
    2. 2
      Coat the raw peanuts with the melted butter.
    3. 3
      Mix together all remaining ingredients (except cherries).
    4. 4
      Toast the peanuts in a 300-325°F oven for about 10 minutes shaking the pan occasionally.
    5. 5
      Transfer the peanuts to a large bowl and toss to coat with the mixed dry ingredients.
    6. 6
      Mix in cherries until uniformly blended.
    7. 7
      Cover and store at room temperature.

    Ratings & Reviews:

    • on December 14, 2013

      55

      Delicious treat! Had some raw peanuts and needed ideas. This turned out great and everyone loved them. The salty, spicy taste was complemented by the sweet surprise of dried fruit (I substituted dried cranberries because that's what I had on hand). Thanks so much for posting this recipe!<br/><br/>Made again (Dec. 2013) and just thought I would clarify (since I got confused this time) that you roast the peanuts in the butter first. Then, when you remove them from the oven, toss them with the dry ingredients in a bowl and add the cherries/craisins. Still love this recipe!! Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2005

      55

      Spicy. And very popular on the hors d'oeuvre table. Loved the size, look and taste of the cherry option.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chili Roasted Peanuts With Dried Cherries

    Serving Size: 1 (518 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2835.3
     
    Calories from Fat 2241
    79%
    Total Fat 249.0 g
    383%
    Saturated Fat 45.9 g
    229%
    Cholesterol 60.9 mg
    20%
    Sodium 7304.8 mg
    304%
    Total Carbohydrate 83.3 g
    27%
    Dietary Fiber 43.3 g
    173%
    Sugars 18.7 g
    75%
    Protein 119.7 g
    239%

    The following items or measurements are not included:

    dried cherries

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