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1/1 Photo of Chili Queso Dip
This is a modified version of a SuperBowl recipe found in Rural Missouri magazine. Being budget conscious, I used the cheaper brands from Wal-Mart, and doubt if anyone would know the difference. Yes, Velveeta Cheese is good, but who wants to pay $6 for 2 pounds? Add more chili and salsa if you want more kick! From the kitchen of Tona Thornburg Court, Moberly, MO.
Units: US | Metric
Serving Size: 1 (226 g)
Servings Per Recipe: 12