Chili Paste

READY IN: 40mins
Recipe by Lacy S.

This is one of many recipes I have gotten out of a Grill Masters cook book. Some of them I have tried and some are still on my list to try. But all of them sound very yummy!

Top Review by Um Safia

Reviewed for ZWT III. I loved this paste, it reminded me of harissa - very similar in taste. It was nice and simple to make and will hopefully keep well in the fridge ... not that it will hang around that long as DH is a chilli fiend!

Ingredients Nutrition


  1. Mix 1/2 teaspoon of each fruit zest and all the juices with other ingredients.
  2. Add more spices if desired.
  3. Let stand at least 30 minutes before using (it should thicken).

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