1/1 Photo of Chili Mustard Butter
This butter recipe is one of two I am posting. It is recommended that this butter be brushed on lobster tails while cooking on the grill. The lobster tail should be butterfly cut, by cutting lengthwise through the tops of the shells, through the meat, but not through the bottom shell. Then press the halves apart with fingers, do not break through the bottom shell. I believe that this could be used with the seafood of your choice, especially shrimp.
My Private Note
Units: US | Metric
- 1Mix all ingredients, keeping warm.
- 2Use some for basting while grilling the lobster.
- 3Use the remainder as a dipping sauce, served with the lobster.
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Nutritional Facts for Chili Mustard Butter
Serving Size: 1 (104 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 564.2
- Calories from Fat 559
- Total Fat 62.2 g
- Saturated Fat 38.9 g
- Cholesterol 162.5 mg
- Sodium 629.9 mg
- Total Carbohydrate 3.6 g
- Dietary Fiber 1.5 g
- Sugars 1.0 g
- Protein 1.6 g