2 Reviews

Easy enough to make on a weeknight if you have leftover mashed potatoes. I cooked the ground beef portion approx. 30-35 minutes. Very good and filling.

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Ginny Sue July 07, 2007

This was very good! I used 1 lb of beef,and no green onions based on what I had on hand. This was a wonderful meatloaf. Thanks!

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adena mangis January 05, 2006
Chili Meatloaf & Potato Casserole