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    You are in: Home / Recipes / Chili Meat Loaf Recipe
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    Chili Meat Loaf

    Average Rating:

    1 Total Reviews

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    • on December 13, 2009

      This was very tasty. I liked the ease of preparation but the foil didn't work for me. The meat stuck to it even tho I sprayed it. I used 1 1/2 lbs of meat and I think the 2 lbs would work better. It was a bit on the soft side. I cooked it for 3 1/2 hours. Overall a very good dish. Made leftovers for lunch today. Yum Thanks for posting. :)

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    Nutritional Facts for Chili Meat Loaf

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 506.6
     
    Calories from Fat 189
    37%
    Total Fat 21.1 g
    32%
    Saturated Fat 7.9 g
    39%
    Cholesterol 216.7 mg
    72%
    Sodium 2050.7 mg
    85%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 7.1 g
    28%
    Sugars 11.2 g
    44%
    Protein 42.2 g
    84%

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