1 Review

I used a boneless pork shoulder and adjusted cooking time. Turned out great. I had cooking bags, but hadn't used one in years, so it was nice to try again! Roast was juicy and flavorful. Made for Spring 2008 PAC.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Outta Here April 19, 2008
Chili Lime Pork Tenderloin