Chili House Deer and Beer Chili

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READY IN: 3hrs 15mins
Recipe by Ceezie

Another great recipe from The Chili House. I live out West now and we get alot of deer meat so this is a great recipe to use that up.

Ingredients Nutrition


  1. Chop onions, garlic and chiles fine. Brown deer and sausage in small amount of oil.
  2. Add rest of ingredients. Simmer, covered for 2 1/2 hours, stirring occasionally.
  3. Simmer another 30 minutes without stirring. Add a can of beans, if desired.

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