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    You are in: Home / Recipes / Chili Grill Salt Recipe
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    Chili Grill Salt

    Chili Grill Salt. Photo by Elly in Canada

    1/1 Photo of Chili Grill Salt

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Alyss05's Note:

    This is a seasoned salt recipe chock full of healtful spices. Use it anywhere you would use Lawry's or Johnny's. Good quality sea salt is full of micro nutrients just not found in commercial table salt. I like Real Salt for it's price to nutrient ratio, but celtic sea salt would be a great choice too. Chiles and turmeric are full of antioxidants and cancer fighting nutrients especially needed when grilling food. I use mostly New Mexico chile powder to keep the heat level down, but a little Arbol or Cayenne will really kick up the heat. Kelp is an amazing natural source of iodine and other sea minerals and doesn't add any strange flavor to this flavorful mix. Onion and garlic are also known for their anti biotic and anti cancer properties. You just can't go wrong with this stuff!

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    Units: US | Metric


    1. 1
      Combine all ingredients and store in an old spice jar with a shaker top. Sprinkle on everything.

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    Ratings & Reviews:

    • on November 23, 2008


      I made this up to use on chicken and have also used it on burgers, both very good. Besides being a 'good' salt - it is very tasty! I did not have kelp powder so I used flakes of dulse, another seaweed product.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chili Grill Salt

    Serving Size: 1 (80 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 182.4
    Calories from Fat 66
    Total Fat 7.4 g
    Saturated Fat 1.6 g
    Cholesterol 0.0 mg
    Sodium 18819.7 mg
    Total Carbohydrate 33.4 g
    Dietary Fiber 16.5 g
    Sugars 6.1 g
    Protein 7.0 g

    The following items or measurements are not included:

    kelp powder

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