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READY IN: 30mins
Recipe by Lorraine of AZ

A quick throw-together meal that comes from your pantry and your refrigerator!

Ingredients Nutrition


  1. Preheat oven to 350 degrees F. Grease a 9' x 9" baking dish.
  2. Brown the beef in a large skillet, breaking it up as it cooks. One cookbook author refers to this as "scramble-fry.".
  3. Combine the drained beef with the chili, sour cream and cheese. Transfer to prepared baking dish.
  4. Top dish with more shredded cheese. Drizzle with catsup, if desired.
  5. Bake in preheated oven until bubbly, about 20 minutes.
  6. Serve atop hot cooked spaghetti.

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